Creating amazing food one recipe at a time,

and making your favorites even better!

 

Welcome to Prep My Recipe!

I am a multicultural Southern California native with a lifelong passion for all cuisines. A retired corporate executive, now loving life as a recipe developer and food blogger.

 
 
Mich - PMR Home Page Photo
 
 

Micheline

Prep My Recipe is a food blog featuring California-style recipes, step-by-step instructions for how to make delicious food and drinks, printable recipe cards, helpful recipe videos and tips & tricks, as well as recommended products for all budgets. Blog pages also spotlight “Pimp My Recipe” ideas for how to customize each recipe for a variety of dietary preferences. Please go to the Recipes menu at the top of this website to browse all categories and access all recipes. 

Check back frequently, or SUBSCRIBE (membership is free) to receive monthly updates including information about new and most popular recipes, new website features, and Tips & Tricks to enhance your cooking experience.


 
Tomato Bruschetta

Tomato Bruschetta

Our Tomato Bruschetta is a lovely appetizer to serve before any meal. Garlic is slowly simmered in extra virgin olive oil, then combined with fresh vine ripened tomatoes, aged balsamic vinegar, and fresh basil. The quality of the ingredients is key in this easy recipe, since there are so few. The tangy and herby flavor pairs perfectly with our crusty homemade garlic crostini. This Tomato Bruschetta is sure to satisfy even the most traditional Italian palate.

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Simple Cheeseboard

Simple Cheeseboard

Need a quick hors d’oeuvres idea for entertaining guests with various dietary preferences? This cheeseboard easily satisfies omnivores, vegetarians, and gluten-free diets alike. It’s elegant, quick and easy to put together, and then there is that wonderful assortment of cheeses. You can’t go wrong with a Simple Cheeseboard as an appetizer!

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